Pickled Chicken Paws Processing Equipment|Chicken Feet Peeling Cutting Machine

  • Pickled Chicken Paws Processing Equipment|Chicken Feet Peeling Cutting Machine
  • Raw Material: Chicken feet
  • Capacity: 1-2 ton/h
  • Loading Port: Qingdao Port
  • Description: Here are differen models of pickled chicken feet processing equipment for selection, blanching, peeling cutting chicken feet for large production.

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    Aim to meet different requirement of customer, Chaoyue has complete sets of equipment for peeling 1 to 2 tons chicken feet, including chicken paws blanching machine, automatic feeding machine, horizontal peeling machine, chicken feet cooling machine, transportation sorting machine, automatic claw cutting machine, etc. We also produced 200 kg to 800 kg with different models of tube type chicken feet peeling machine. Blanching equipment is used for the preprocessing of chicken feet peeling, output can reach 1000-1500 kg/hour, heating mode can be steam heating or electric heating two ways.
    Pickled Chicken Feet Processing Equipment
    Introduction for Pickled Chicken Feet Production Line Equipment
    Pickled chicken feet processing equipment is one of the main products our company development, in view of the public taste, is first choice for the pickled chicken feet leisure food production, its mature technology, excellent quality, good using effect, obtained the customer high praise. 
     
    Structure of Pickled Chicken Feet Production Line Equipment
    Pickled chicken feet line main equipment are spray thawing room, claw cutting machine, bubble cleaning type elevator, soak aseptic hoist type pre-cooking, precooling machine, aseptic cooling machine, vacuum sealing machine, uv sterilizer, wire conveyor belt, etc.
    Pickled Paws Peeling Cutting Equipment
    Models of Pickled Chicken Paws Processing Equipment
    Our company can provide 1-2 tons/hour, 2-3 tons/hour, 3-4 tons/hour three kinds of specifications of production line equipment for customers to choose.
    Main Technological Process of Pickled Chicken Feet Production Equipment
    Unfreezing - Artificial processing - Cutting - Rinsing - Soaking for removing bacteria - Pre-cooking - Precooling - Cooling aseptic - Pickling (soaking) - Draining - Bagging - Weighing - Vacuum sealing - Sterilizing - Inspection - Code-spurting - Packing and warehousing

    Model CYC-100
    Voltage 380 v
    Power 2.2 kw
    Weight 500 kg
    Dimension 1800*1200*950 mm

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FAQ

1, I have a small factory, could you suggest me suitable machine for making French fries?

Answer: Thanks for your inquiry, you can tell us the size of your factory and how many French fries you want to produce per hour, so we can suggest you suitable machine based on your requirement.

2, What about the material of this frying machine?

Answer: All the frying machine are made of stainless steel, if you have special requirement, just let us know, special requirement can be customized.

3, I saw your continuous frying machine use gas heating, do you have diesel one?

Answer: Dear, the heating method can be customized, like gas heating, electric, coal, diesel heating, and so on.

4, Can this chicken feet peeling machine process frozen chicken feet?

Answer: If you want to peel frozen chicken feet, you need to soak chicken feet in 30 degrees Celsius water for almost 4 hours.

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